that explains that

[windandwater]

Well, now I know why I've been so cranky lately.

*stabs ovaries*

A bit of a surprise... I didn't get the cramps like I usually do. Well, not as bad anyway. That's why I thought I had a few days left.

But the crankiness does not apply to me hating my neighbor's dog, that barks and whimpers and cries like it's dying. I wish it would die. Then it would stop howling its damn head off all day.

Comments

[jynx.livejournal.com]

SUSHI RICE.

>> It's the only rice good for rice cookers~

[windandwater.livejournal.com]

I like jasmine rice. It's what we buy in our house.

[jynx.livejournal.com]

i really can't do much with jasmine, but sushi rice makes awesome curry rice

[windandwater.livejournal.com]

*is Asian and likes plain steamed jasmine rice*

[jynx.livejournal.com]

heh~ *snuggles up with*

[luscious-sarah.livejournal.com]

Jasmine rice is the only kind I eat. ♥ Unless I cook lemongrass and sage.

[jynx.livejournal.com]

hehe, i'm out numbered~

[windandwater.livejournal.com]

♥ ♥ ♥

I've grown up eating jasmine rice (lolz asian) so I'm used to it. Though, there's this brand of flavored rice that I like for holidays and stuff.

[sukino.livejournal.com]

. . .I bed to differ since I eat other rices than sushi rice, but to each their own.

[jynx.livejournal.com]

:D I have other rice, I just think the sushi has the best taste. I'm biased. Jasmine and long grain are good for pilafs and so on, but for just munching and curry, I like the sushi. It holds the favor and sauces just right